In honor of our furry friends at Carolina Tiger Rescue!
- 2 oranges, sliced in rounds
- Ginger ale
- 1 bottle Starrlight Mead’s Chai Tea Mead (available at the meadery)
- Mix fruit with bottle of mead and let sit 2-4 hours.
- When ready to serve, fill glass 3/4 full with sangria, top up with ginger ale.
- Garnish with oranges.