You say you like it hot and smoky? We’ve got you covered! Seasonal favorite Kickin’ Cranberry Orange Mead is back and it’s smokin’! We start with our Cranberry Orange Mead and then add in 5 lbs of jalapeño peppers grown right of our porch by Copeland Springs Farms, we smoked them, and threw them in the mead! Fruity, smoky, and spicy just the way Ben likes it!

2019 peppers before and after smoking!

We’ll also be releasing another Fall Favorite - Sage Herb Infused Mead! Such a delight - savory and sweet! Pairs great with poultry (obviously), butternut squash dishes, and other Fall flavors!