Coconut

Honeyed Tropical Sangria and Honeyed Mai Tai

Flavors of summer! Fruity and crisp!

Flavors of summer! Fruity and crisp!

Honeyed Tropical Sangria

Ingredients:

  • 1 bottle of Starrlight Mead Honeyed Pineapple or Tropical Mead

  • 1 orange, peeled and sliced

  • 1 lime, sliced

  • 3/4 cup cubed pineapple

  • Optional: 1/2 bottle Starrlight Mead Honeyed Peach Mead

Directions:

  1. Soak fruit in 1 bottle of Honeyed Pineapple or Tropical Mead for several hours or overnight.

  2. Before serving, add optional 1/2 bottle of Honeyed Peach.

  3. Enjoy!

Honeyed Mai Tai

Ingredients:

  • 1 glass Honeyed Tropical Sangria (above)

  • Splash Cream of Coconut

  • Splash of Grenadine

Directions:

  1. Combine in a tall glass.

  2. Enjoy with an umbrella! Or under an umbrella!