Intermediate Home Mead Making Class - Metheglins: Adding Herbs and Spices 08/10/24 10-1pm

Intermediate class spices.jpg
Green Bottles.jpg
Intermediate class spices.jpg
Green Bottles.jpg

Intermediate Home Mead Making Class - Metheglins: Adding Herbs and Spices 08/10/24 10-1pm

from $50.00

Intermediate Mead Making – Metheglins: Adding Herbs and Spices

Class: Saturday, Aug 10, 2024, 10-1

In this new intermediate class, we will talk about metheglins, or mead with herbs or spices. Does it make a difference if you add the herbs in the primary, secondary, or after fermentation? We’ll answer all these questions and more. We’ll also taste some examples of different metheglins.

$50 single, $75 for two people

See additional info below for requirements for this class!

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In this new intermediate class, we will talk about metheglins, or mead with herbs or spices. Does it make a difference if you add the herbs in the primary, secondary, or after fermentation? We’ll answer all these questions and more. We’ll also taste some examples of different metheglins.

Class takes place on Aug 10, 2024 from 10 am - 1 pm at the meadery in Pittsboro. All class participants MUST be over 21! No exceptions. Must sign up by Aug 7.

IMPORTANT: This is an intermediate class and attendees must have a basic understanding of home mead making processes, equipment, and terms and have made a few home mead batches. Although we love Joe’s Ancient Orange, it does NOT qualify as mead making experience!